Custom Cutting:
Pork $1.- per lb
Sausage Making $3.50 per lb
Curing&Smoking $2.50 per lb
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Beef $1.15 per lb or
$1.35 per lb if,
Beef is over 750lbs or boneless cut
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Game Cutting:
Splitting Charges $50.- per Moose/Elk
only applies, if animals are not quartered
Deer $140.- Minimum
OR $ 1.40 per lb
Moose/Elk/Wild Boar $ 1.40 per lb
No extra charges for Bone Disposal or Grinding (when processing the whole animal)
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